While tart like the popular Rodenbach Grand Cru Flanders Red, the Vintage offers a much more complex array of flavors after being aged in oak barrels for two years. It’s chestnut dark-brown with hints of red and a bouquet of sweet caramel, cherries, apples, and strong balsamic vinegar. After one sip, it’s hard not to [...]
All About Beer’s November issue features Flanders Red and Brown, a beer style they define as “quintessentially Belgian and uniquely Flemish” Read the article.
Hammer this into your head: there’s no fruit in this beer. Instead, Flanders uses five unique yeast strains, ages the beer for two years, and blends it with other two-year-old ales. Read the full Review of Rodenbach Grand Cru.
WVIT-NBC, October 15, 2011. Latis Imports’s David van Wees shares tips on pairing fall brews and fall foods on News Today. Featuring PALM, Rodenbach, Steen Brugge Tripel and Theakston.
Rodenbach Grand Cru was elected World’s Best Ale, World’s Best Dark Ale, World’s Best Dark Ale OLD / Vintage and Europe’s Best Dark Ale OLD / Vintage. Rodenbach Vintage 2008 was found to be Europe’s Best Specialty Dark Ale. Steenbrugge Wit became Europe’s Best Spiced Wheat Beer. Rodenbach Grand Cru %6 information sheet Palm Brewery [...]
Brouwerij RODENBACH is treating beer lovers to two Limited Editions: RODENBACH Caractère Rouge and RODENBACH Vintage 2009 Roeselare, Belgium (September 19, 2011). In addition to the RODENBACH VINTAGE, which was introduced for the third time already this year, the Roeselare-based brewery also developed 900 unique bottles of RODENBACH Caractère Rouge in cooperation with top chef [...]
For the third year in a row Rodenbach won Gold at the Stockholm Beer and Whisky Festival in Sweden. Once again it was dubbed the best beer in its category: Other – Beers with special flavors. The Stockholm Beer and Whisky Festival is one of the biggest beer and whisky festivals in the world with [...]
Latis Partners with JJ Taylor on the Heels of PALM Success in the Tampa Market Ridgefield, CT (August, 2011) Estaminet Premium Pils, brewed with Saaz hops – the world’s most delicate and expensive hops, just launched in the Tampa market in its first U.S. test. PALM beer, PALM Breweries’ flagship amber beer, has enjoyed success [...]
Wilmington is the largest city in the small State of Delaware and thirty miles south of Philadelphia, home of arguably the largest Beer Week. Delaware has one of the country’s largest craft breweries, Dogfish Head, within its borders and Wilmington, particularly, has a burgeoning beer scene. Read the rest of the article (click here).