PALM Beer Featured in New York Times Tavern Feature | Raising a Pint to Style and Substance
St. Patrick’s Day is not the only occasion for lifting a pint, but it is certainly one of the grandest. Whether you are looking to celebrate the day or the year in general, you might try one of these tavern restaurants. All offer great beers in convivial settings. To see all of the tavern suggestions, read the full article
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